Short and Puff Pastries

Selection of plain or filled shortbread and our super crumbly puffs with butter from the Piedmont Alps!

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Short and Puff Pastries

Puff Pastry Fans (Ventagli di Sfoglia)

Prepared with simple, wholesome ingredients: Italian grain flour, Butter, water, salt and sugar. Laminated by artisanal method, light and super crumbly

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Short and Puff Pastries

Paste di Meliga

The traditional Piedmontese cookie named after its main ingredient: corn flour in dialect “Melia”

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